What Is the PH of Citric Acid?

What Is the PH of Citric Acid?

What Is the PH of Citric Acid?

The pH of citric acid is 2.2. pH measures the acidity and alkalinity of a substance or solution. The lower the number, the higher the acidity. The greater the number, the higher the alkalinity. On the scale, 7 is neutral.

Citric acid is a weak, organic acid commonly utilized as preservative. Citric acid commonly is used not only as a food and beverage preservative but also to add a sour taste to a product. At room temperature, citric acid appears in the form of a crystalline, white powder. Lemons, limes, oranges and grapefruit represent examples of fruit that contain citric acid.