Chicken wings can be reheated using practically any heating means, but for best results, oven reheating is recommended. This is one of the best methods for keeping in the flavor and moisture and ensuring that the wings are heated evenly, and the process takes less than 30 minutes.
- Preheat and prepare
Preheat your oven to 350 degrees Fahrenheit. Place a sheet of aluminum foil over a cookie sheet or similar pan, and place the wings on the sheet in a single layer.
- Place the wings in oven
When preheating is complete, place the wings in the oven, and cook them for 15 to 20 minutes.
- Serve immediately
Let the wings cool for a minute or two, and serve.
