Can I Use White Vinegar Instead of Cider Vinegar?

Vinegars do have distinct differences, so substitutions change the flavor of foods. White vinegar has a strong flavor that sometimes overpowers more delicate tastes. Cider vinegar, which is mild and tastes a bit like apples, is a good substitute for any type of vinegar. Another fruity vinegar or a wine vinegar is often a very good replacement for cider vinegar. Malt and rice vinegars are far milder than white vinegar and do not impact the flavor of a dish as much.