As of 2014, McDonald's indicates that its ice cream is made of milk, sugar, cream, nonfat milk solids, corn syrup solids and artificial vanilla flavor. It also includes mono- and diglycerides, guar gum, dextrose, sodium citrate, sodium phosphate, carrageenan, disodium phosphate, cellulose gum and vitamin A palmitate.Continue Reading
The ice cream is available in a cone serving, which has 170 calories, 4.5 grams of fat and 27 grams of carbohydrates. This serving has 150 milligrams of calcium, which is about 15 percent of the recommended daily value.
McDonald's also uses the ice cream in its McCafé shake, along with a flavored shake syrup, whipped cream and a maraschino cherry. The McCafé shakes are available in vanilla, chocolate or strawberry.Learn more about Food Facts
McDonald's ice cream menu includes vanilla soft serve ice cream cones, sundaes, McFlurries and milkshakes. Some McDonald's locations also offer chocolate-dipped ice cream cones or smoothies as part of their ice cream menu.Full Answer >
To approximate McDonald's iced mocha, freeze 1 1/2 cups of coffee in ice cube trays, and blend the coffee cubes with 2 cups of milk, 1/4 cup of chocolate syrup and 1/4 cup of sugar. Serve the drink with cool whip, and drizzle chocolate syrup on top.Full Answer >
Ingredients in a McDonald's Frappe include water, cream, milk, sugar, coffee extract and high fructose corn syrup. A large caramel Frappe has 670 calories and 27 grams of fat. It is important to note that the ingredients vary, depending on the flavor.Full Answer >
Stir about 8 cups of clean snow into a mixture of 1 cup of milk, 1/2 cup of sugar and 1 teaspoon of vanilla extract for a basic snow ice cream. Serve the snow ice cream immediately with your favorite ice cream toppings.Full Answer >