Small: family-owned and small-village companies such as boutique farms that deal in micro-greens, for instance, or organic produce that is sold to local restaurants. Farmers markets have rows and rows of booths presented by small agro-based companies.
Medium: These are industries with some automation and 10 to 25 employees. Examples would be edible oils producers, dairy farms, and rose growers.
Large: Automation and sizable equipment are the hallmark of a large agro-business. Cattle feed growers, greenhouses, and poultry farmers are examples.