Pecorino - Locatelli Romano - Sheep Milk Cheese Imported From Italy - Locatelli Brand - 1 Pound. 4.7 out of 5 stars 26. Milano's Romano Cheese Bags, Grated Pecorino, 16 Ounce. 3.3 out of 5 stars 73. Milano's Romano Cheese Deli Cups, Grated Pecorino, 8 Ounce. 4.1 out of 5 stars 66. Milano's 100% Imported Romano Cheese Jar,16 Ounce.
ABOUT PECORINO CHEESE Shop Online, Find Recipies for Pecorino. Buy Pecorino (Italian sheep's milk cheese) online from igourmet.com! Please visit our online store and go shopping at the number one imported food delivery service in the USA.. Pecorino is the family of Italian sheep's milk cheeses that includes Pecorino Romano, Pecorino Toscano, Pecorino Sardo, and Pecorino Siciliano.
Pecorino Romano is a hard, compact Italian sheep's milk cheese with a sharp and salty flavor that is ideal for grating and flavoring dishes. Its name derives from the Italian word pecorino, which means "sheep" and the Roman era during which the cheese was a food staple.Today, it is one of the most well-known Italian cheeses outside of Italy—high in protein, high in fat, and a rich so...
Pecorino Romano is Italy's oldest cheese, dating back to ancient Roman times. This hard, sheep's milk cheese is typically aged for one year, and used as a grating cheese. This Pecorino Romano, like most Pecorino Romano made today, is made in Sardinia where land and sheep are abundant.
Pecorino is a term used to define Italian cheeses made from 100% ewews’ milk. Out of the four Pecorino cheeses that have received Protected Designation of Origin (PDO) status, Pecorino Romano is one of the most ancient types of cheese as well as the most famous outside of Italy.
Pecorino Romano is a lot like Parmigiano-Reggiano in that it is almost exclusively used as a grated cheese. Because of its incredibly firm texture, it does not make for a good ingredient in larger recipes.
Today, Locatelli Pecorino Romano is considered to be one of the finest Pecorino Romano's available. It is unique in quality because it is hand-crafted from 100% pure sheep's milk which when aged over 9 months at a minimum, the result is an aged, spicy and sharp, dry cheese that is perfect for a grating cheese.
Today, it is found in the finest gourmet establishments, supermarkets, club stores and delicatessens throughout the country. Their flagship brand, Locatelli Pecorino Romano, is considered the world’s finest grating cheese, hand-crafted from 100% pure sheep’s milk. Add Locatelli to your meal, ramp up the flavor.
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Locatelli Pecorino Romano - Pound Cut Dating back to ancient Roman times, Pecorino Romano is one of the world's oldest recorded cheeses. Pecorino is an Italian word meaning from sheep's milk , and Romano indicates that this cheese is of Roman descent.