For each teaspoon of ground cardamom, substitute 1/2 teaspoon cinnamon and 1/2 teaspoon nutmeg. If nutmeg is not available, use equal parts of cinnamon and cloves or equal parts of cinnamon and ginger instead.
Cardamom has a sweet flavor similar to those of grapefruit and ginger. This spice also includes floral and soapy flavors, along with green notes and a cool menthol undertone.
Health benefits of cardamom include easing digestion, soothing nausea and heartburn, preventing gas, stimulating appetite and detoxification. It also helps with urinary system cleansing, prevention of colds, treatment of...
A mixture of 1/2 teaspoon cinnamon, 1/2 teaspoon cloves and 1/2 teaspoon nutmeg can be used as a substitute for 1 1/2 teaspoons of allspice. When a less pronounced clove or nutmeg flavor benefits the recipe, cooks use 1/...
A good substitute for cardamom is a mixture of equal parts of cinnamon and nutmeg. Another option is to use equal parts of cinnamon and ginger or cinnamon and ground cloves.
Substitutes for ground ginger or powdered ginger include grated ginger root, candied or crystallized ginger, allspice, cardamom, cinnamon, nutmeg and mace. Grated ginger root can be substituted for ground ginger, by usin...
If the absence of apple pie spice for a recipe, blend 1/2 teaspoon of cinnamon, 1/4 teaspoon of nutmeg and 1/8 teaspoon of allspice. Add a pinch each of clove, ginger and cardamom to taste.