A list of cereal grains includes wheat, corn, barley, rye, millet, oats, rice, sorghum and teff. Some whole grains that are considered pseudo-cereal grains include buckwheat, quinoa and amaranth. More »

The four types of grains are cereals, legumes, pseudocereals and oilseeds. Grains are essential to a balanced diet, and Real Simple suggests including whole grains, such as barley, bulgur, farro, kasha, quinoa and wheat ... More »

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Some types of commonly known grains include whole grains, barley, oats and wheat germ. Other types of less commonly known grains include corn and rice. More »

According to the Whole Grains Council, some of the most common types of whole grain foods include rice, oats, quinoa, rye, sorghum, spelt, teff and wheat. While most of these grains can be consumed on their own, it is co... More »

Bran is present in many different types of grain, including rice, corn, wheat, oats, barley and millet. Some of these grains are gluten free, and some are not. More »

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A combine harvester is a machine used to harvest grains like wheat, rye, barley, oats, corn, flax and soybeans. Instead of using separate machines for reaping, threshing and winnowing the grain, the harvester combines al... More »

Starchy foods include grains (wheat, barley, rice and oats), corn, bread, peas, beans and potatoes. Grains are used to make cereal, pasta and bread, as well as cakes, cookies, biscuits and pie crusts, to name a few. More »