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www.reference.com/world-view/many-teaspoons-pound-580f2accdc8dbfda

The number of teaspoons in 1 pound of a substance is the reciprocal of the substance's density in pounds per teaspoon. Because teaspoons are a measurement of volume and pounds are a measurement of mass, the number of teaspoons in a pound depends on the density of the substance in question.

www.reference.com/world-view/size-teaspoon-5a38cec89123e6d

A teaspoon is the same size as 1/6 fluid ounces. A teaspoon is also equivalent to 4.92892 millimeters or 0.4929 centiliters.

www.reference.com/world-view/teaspoon-c53f19d2f687eb2

¾ of a teaspoon is equal to ¼ of a tablespoon, roughly 4 milliliters or 1/8 of a fluid ounce. One teaspoon equals ⅓ of a tablespoon, 5 milliliters or ⅙ of an ounce. Most sets of measuring spoons do not include a ¾ teaspoon, so it’s usually necessary to use three ¼ teaspoons instead. Alternatively, if

www.reference.com/world-view/1-8-teaspoon-fcedd4de757db44b

An eighth of a teaspoon is usually regarded in culinary measurements as .5 milliliters and is called a pinch. The United States customary unit for a teaspoon is equivalent to a third of a tablespoon, 4.928921599375 milliliters, 1/6 of a U.S. fluid ounce or 1/48 of a U.S. cup.

www.reference.com/article/many-grams-teaspoon-f01c932267f00158

A gram is a measurement of mass, or the amount of matter something contains, and a teaspoon is a measurement of volume, or the amount of space something takes up. Therefore, it isn't possible to precisely convert teaspoons into grams unless the density of the substance being measured is known.

Since a teaspoon is a measurement of volume and a gram is a measurement of mass, it's not possible to convert from one unit to the other without knowing what substance is being used. When comparing teaspoons of different substances, the one that is denser will weigh more.

www.reference.com/article/many-teaspoons-ounce-96942fa56bc12653

When measuring dry ingredients or liquids, 6 teaspoons, or 2 tablespoons, is equal to 1 ounce. This converts to 30 grams when using a metric measurement. While many American cookbooks use volume to measure ingredients, throughout much of the world, weight is more commonly used to measure ingredients