Brown sugar is kept soft and fluffy by storing the baking ingredient in an airtight container and by introducing a source of moisture into the container. Hardened brown sugar is rehabilitated using the same method. More »

www.reference.com Food Food Storage

Freezing brown sugar can actually preserve its quality. When storing brown sugar, try to keep it in a cool area, which makes the freezer an ideal location. More »

Brown sugar is made by adding molasses to refined white sugar. Both brown and white sugar add calories and nothing else of nutritional value. An excessive amount of sugar in the diet can lead to health problems such as o... More »

www.reference.com Health Nutrition & Diets

If cupcakes only need to be stored for a few days, it is best to put them in an airtight container on the counter. To keep cupcakes fresh for longer than a few days, it is best to store them in a plastic bag in the freez... More »

www.reference.com Food Food Storage

In order to freeze chestnuts, store them in an airtight container and store in the freezer for up to 1 year. Chestnuts can be frozen raw or after they are cooked, with or without the shell. More »

Keep fudge fresh for up to 2 weeks by wrapping it tightly in plastic wrap or storing it in an airtight container and keeping it at room temperature. If properly wrapped, fudge can be stored in the freezer for several mon... More »

Store Medjool dates in an airtight container for up to one week at room temperature, or refrigerate them for up to six months in an airtight container. For even longer storage, freeze Medjool dates for up to one year in ... More »