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Stewed Tomatoes With Bread And Sugar Recipes Chicken & Squash Cacciatore, Mushrooms, Tomatoes, Olives, Bread Epicurious black olives, fresh rosemary, pancetta, seeds, fresh bay leaves and 9 more


lemon juice, white bread, unsalted butter, celery, plum tomatoes and 9 more Southern-Style Stewed Tomatoes The Merry Gourmet whole peeled tomatoes, ground pepper, light brown sugar, white sandwich bread and 2 more


I wanted to see if stewed tomatoes are still as discusting as when my mother would force me to eat them as a child. To my surprise I enjoyed this dish! my mother always used white bread but I only had 12 grain bread on hand.


Old fashioned breaded tomatoes, or scalloped tomatoes, stewed down with a little onion, thickened with flour, lightly sweetened and tossed with toasted squares of bread, topped with cheese and baked. Great served with fried fish and mashed potatoes.


Stewed tomatoes with bread recipe. Learn how to cook great Stewed tomatoes with bread . Crecipe.com deliver fine selection of quality Stewed tomatoes with bread recipes equipped with ratings, reviews and mixing tips. Get one of our Stewed tomatoes with bread recipe and prepare delicious and healthy treat for your family or friends. Good appetite!


Whether you make stewed tomatoes from scratch or doctor up canned tomatoes, you need the trinity in it (onions, green peppers and celery), you didn't have celery in your ingredients list. Also, I have made more stewed tomatoes than I can count and I have never put crumbled bread in them.


Put the tomatoes with their juices into the casserole and cut up into chunks. Add the sugar and stir. Cut the butter into chunks and add to tomato mixture. Stir in the stale bread cubes-enough to make a thick mixture. Bake uncovered for 30-35 minutes, or until the top is lightly browned and the mixture is very thick.


Add tomatoes, sugar and water, and cook for 20 minutes or until tomatoes begin to fall apart. To the mixture, stir in torn bread and cook until bread is soft but still retains its shape. Season to taste with salt and pepper. For the full recipe for Old Fashioned Stewed Tomatoes scroll to the bottom of this post. Notes About Easy Stewed Tomatoes:


Let simmer while preparing your bread, stirring occasionally. Cut 2 pieces of bread (I use the heals) into small chunks like in the picture. Add bread to tomatoes and stir until all bread is coated.


You asked for it. I found this "Old Recipe" in my stash of "Old Recipes". My Grandma Made all (3) Of these. "Her's was Just called stewed tomatoes". I think She used the "2nd recipe" more often after she No longer Canned, or grew a garden. Ifo Only: I also Searched and found this recipe or Similar ones have many different Vers