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Even a beginner can handle this easy pineapple and mustard glazed spiral ham recipe for Easter brunch. Sweet and juicy, savory and tangy, it’s a dish so good, your grandma will swoon. As a young girl, I would cringe when Easter and Christmas rolled around and my mom would make a ham.


Step 1. Preheat oven to 275°F. Whisk together the glaze ingredients, and generously slather all over the ham. Cover the ham, loosely, with foil and place into preheated oven set on a roasting rack for about 1 1/2 hours, total.


Home > Recipes > spiral ham pineapple. Tip: Try ham pineapple for more results. Results 1 - 9 of 9 for spiral ham pineapple. 1. HAM SALAD. Mix all ingredients except nuts the night before and let stand 12 to 24 hours.


The BEST Crock Pot Brown Sugar Ham with Pineapple. An incredibly easy glazed holiday ham made in the slow cooker. Juicy Slow Cooker Brown Sugar Pineapple Ham. This spiral cut ham is a holiday classic and it’s so easy to make with just 4-ingredients.


The spiral honey ham always means leftover ham and that means I’m dreaming up ways to repurpose and reuse these leftovers. Now, if you don’t have leftover ham, not to fret. Just buy a thick cut big slice of boneless ham and you can dice it up for this easy pineapple ham casserole! Pineapple Casserole Recipe


The canned ham may also be cut into individual slices for baking, arranged in a single layer in a baking dish. Spray the pan with olive oil, arrange ham, top with pineapples and sauce, and bake in a 375 F oven until hot and glazed, approximately 45 minutes.


Ham and pineapple go together beautifully, and this baked dish is a great example. Leftover baked ham slices are called for, but purchased ham steaks or thick-sliced ham from the deli are excellent alternatives. Allow about 4 to 6 ounces of ham per person (less for children).


Place the ham in the crock pot. In a bowl, combine the brown sugar, pineapple, and water. Mix until the sugar is dispersed. Pour the pineapple mixture evenly over the ham. Cover the crock pot and cook on low heat for 6-8 hours or until the ham is heated through. Remove from the crock pot and place on a cutting board.


Brush a third of the glaze (about 1/3 cup) over ham and bake, uncovered, 15 min. Rotate ham in oven and repeat with another 1/3 glaze and bake another 15 min. Brush remaining glaze over ham and ...


Remove ham from refrigerator and let sit at room temperature for 1 hour. Preheat oven to 350°. Place a rack in a large roasting pan and cover the rack with foil.