Food Network has simple side dishes, including Parmesan-Roasted Broccoli and Sunny's Easy Baked Beans. The former serves 6 people, and the latter serves around 8 to 10 people.
Kraft Recipes' snap pea salad and Martha Stewart's hoisin-glazed eggplant and sauteed spinach with pancetta are three quick and easy side dishes. These vegetable-based dishes require minimal cooking.
Southern-style collard greens from Southern Living is a popular southern cooking recipe. The recipe features a user rating of more than 4 stars on My Recipes, and it takes approximately three hours to prepare.
Rice and dinner rolls are two side dishes that go well with stew. Both help soak up extra gravy and sauce while adding bulk to the meal to make a single stew dish stretch to more servings.
Side dishes made with potatoes pair well fish. Potato dishes can be made using russet, sweet, Yukon gold or red potatoes, and can be baked, roasted or grilled.
Two easy vegetable side dish recipes with high ratings from the Food Network are Nate Appleman's roasted green beans with pancetta and yogurt and Ina Garten's sauteed carrots. Both recipes take less than 20 minutes to cook.
One easy-to-make side dish for chicken is called "the ultimate side dish." The recipe calls for things like green beans, sliced potatoes and cream of celery soup, and is ready in under an hour.
Pasta, rice and vegetables are common palatable side dishes when shrimp is the main course. Some basic choices that complement shrimp are spinach, arugula, linguine and angel hair pasta. The trick to successful shrimp and side pairing is subtlety. Side dishes should enhance, not overwhelm, this vers
To make an easy rice pilaf, toast 1/2 cup of broken spaghetti noodles in butter for two minutes. Mix in 1/2 cup chopped onion, and cook for one minute before adding 1 cup of basmati rice, a dash of salt and allspice and cooking for two additional minutes. Combine with 2 cups of broth, cover, and sim
Easy side dish recipes for Thanksgiving dinner include cornbread stuffing, basic stuffing, green beans and mushrooms, sweet potato casserole, and congealed cranberry salad. These recipes use ingredients that are readily available at grocery stores, and preparation time is typically under 30 minutes.