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Good ways to learn to Salsa dance include learning the steps, practicing those steps alone or at a club and then progressing to dancing with a partner. While a person can learn steps and practice Salsa dancing alone, a club is necessary to completely learn the dance.


Salsa dancing developed in New York City during the 1970s. It evolved from popular forms of Latin American dance, such as the cha-cha-cha and mambo.


Because salsa is such an intense dance, men should wear clothes that are comfortable and breathable. This usually means a light, collared shirt with dress pants or jeans that allow the legs to move about freely.


When opening a dance studio develop a strategic plan, budget and consider financing sources, get the necessary legal documents, market and officially launch the business. It is a good idea to thoroughly research before starting the business, notes the Dance Teacher Magazine.


Green salsa is a blend of tomatillos, green chilies, cilantro and onion. It is also known as salsa verde.


A simple tomato salsa recipe uses tomatoes, onions, jalapeños and salt, while a simple mango salsa combines mango with cucumber, jalapeños, lime juice, onions and cilantro. A simple watermelon salsa recipe includes watermelon with jalapeños, cilantro, lime juice, salt and red onion.


Tips for creating a business plan for a dance studio include conducting a thorough analysis of other studios in the area to identify market competition, outlining specific pricing plans and models as part of revenue projections, and creating a list of initial and recurring expenses. The plan should


Finding a dance studio for rent can be as easy as doing a Web search in the local area or just knocking on doors of local dance studios to inquire about space rental opportunities. While many dance studios, such as Joy of Motion Dance Center in Washington D.C., have their own class schedules, they o


An unopened jar of salsa stays fresh in the refrigerator for one to two months. The salsa stays fresh for the same amount of time once the jar has been opened.


Putting together a delicious Mexican salsa only takes a few basic ingredients: ripe tomatoes, onion, lime, jalapeño, cilantro and salt. Amounts of each ingredient can be altered, omitted, or added based on taste for spice. Make a chunky pico de gallo or blended restaurant style salsa with these ingr