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Baked Meatballs that are some of the best ever meatballs in the history of all meatballs! Such a simple and easy meatball recipe! ... But then I learned that you can bake meatballs in the oven instead! Life. Changing. ... Add in ground beef and mix gently until combined. Do not overwork. Form into 1-inch balls and place on prepared cookie sheet.


large eggs, lean ground beef, ground fennel seed, crushed red pepper flakes and 7 more Pasta and Meatball Bake Madeleine Cocina green bell pepper, tomatoes, cooking spray, salt and ground black pepper and 12 more


1 ½ pounds ground beef Add all ingredients to shopping list View your ... Bake in the preheated oven until browned, about 30 minutes. ... 4 of 4 Italian Baked Meatballs. Janice Ellen Wright Back to Recipe. Review this recipe. Review this recipe ...


Oven Baked Beef Meatballs If you’ve been looking for a simple, easy recipe for Oven Baked Beef Meatballs you will love this one. These Oven Baked Beef Meatballs have been a family favourite for many years and are always a winner. In fact, they are a perfect family meal as adults and children alike love them.


Bake in a 400F oven until cooked through, about 20-24 minutes. The meatballs should all be evenly cooked and nicely browned on the outside.


Heat oven to 400°F. Combine Ground Beef, bread crumbs, egg, water, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan that has been sprayed with cooking spray. Bake in 400°F oven 24 to 27 minutes.


For evenly-sized meatballs that will cook in the same amount of time, pat the meat mixture into a 6x4-inch square. Cut into 24 squares. Roll each square into a ball. Mix things up by substituting 1 pound lean ground turkey or chicken for the ground beef. (If using ground chicken, decrease milk to 2 tablespoons.)


Preheat oven to 375°. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. Shape into 1-1/2-in. balls. Place meatballs on greased racks in shallow baking pans. Bake, uncovered, until no longer pink, 15-18 minutes.


Taste of Home has the best ground beef meatball recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. Quick and Simple Meatballs Keep a batch of these meatballs in your freezer for an easy weeknight meal.


6. Bake: Bake meatballs for 10 minutes; flip over and bake for 8 more minutes, or until they’re cooked through. Meatballs are done when internal temperature registers at 165˚F. Use an instant read thermometer for accurate results.. 7. Warm: While the meatballs are baking, warm the marinara sauce in a deep skillet or dutch oven over medium-high heat. 8. ...