To cook Outback Steakhouse-style rib eye steak for four, use 4 pieces of rib eye steak. Mix 4 to 6 teaspoons of salt, 4 teaspoons of paprika and 2 teaspoons of ground black pepper. Add 1 teaspoon each of cayenne pepper, ... More »

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To prepare a simple and delicious Outback steak rub with 4.5 stars from 121 reviews as of 2015, combine 4 to 6 teaspoons salt, 4 teaspoons paprika, 2 teaspoons ground black pepper, 1 teaspoon onion powder and 1 teaspoon ... More »

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Make a copycat version of Outback Steakhouse's steak marinade using beer, sugar and seasonings. For the best taste and quality, marinate the steak in the beer for an hour, not overnight. More »

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The recipe for Outback Steakhouse sangria, also known as New South Wales sangria, has not been made available to the public. The restaurant's Bar and Beverage menu describes the beverage as a refreshing mixture of brandy... More »

Make a copycat version of Outback Steakhouse's steak marinade using beer, sugar and seasonings. For the best taste and quality, marinate the steak in the beer for an hour, not overnight. More »

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To marinate a rib eye steak, it should be placed in a container and the marinade should be poured over the meat. The container should be covered and the meat allowed to marinate for at least 1 hour and up to 24 hours. More »

The recipe for Outback Steakhouse sautéed mushrooms is available at Food.com. This recipe is a copycat version of the original Outback recipe. It has a rating of four out of five stars as of November 2015, as ranked by u... More »

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