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www.thespruceeats.com/nutmeg-substitute-1388893

This is the closest and best substitute for nutmeg. Mace is actually the outer membrane that surrounds nutmeg before it's harvested, so it shares a lot of the same flavors. Replace the nutmeg in your recipe with an equal amount of mace. But, if your pantry lacks this special spice, there are six other substitutes that will do the trick.

www.thespruceeats.com/spice-substitutions-chart-1807693

Allspice—substitute cinnamon, cassia, a dash of nutmeg or mace, or a dash of cloves Aniseed—substitute fennel seed, a few drops of anise extract, or anise stars Apple pie spice—for 1 teaspoon substitute a combination of 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/8 teaspoon cardamom, and 1/8 teaspoon ground allspice Cajun spice—substitute equal parts white pepper, black ...

www.spiceography.com/nutmeg-substitute

Ginger can be used as a nutmeg substitute in Asian dishes and in dishes that contain mainly fruits and vegetables. If your recipe calls for a teaspoon of nutmeg, you would use a teaspoon of ginger instead. As last resort alternatives, consider cloves or pumpkin pie spice as potential substitutes for nutmeg.

tastessence.com/nutmeg-substitute

The best substitute for ground nutmeg is ground cinnamon. Cinnamon is the most common substitute. You can even use ginger, mace, allspice or cloves as freshly grated nutmeg substitute. Pumpkin pie spice is a great substitute, if you run out of nutmeg while baking an apple pie.

www.bhg.com/recipes/how-to/cooking-basics/spice-substitute

Spice Substitutes Guide. Allspice, ground: ground cinnamon, dash ground nutmeg, or dash ground cloves. Anise seed: fennel seed or a few drops anise extract. Apple pie spice: For 1 teaspoon, substitute 1/2 teaspoon ground cinnamon plus 1/4 teaspoon ground nutmeg, 1/8 teaspoon ground allspice, and dash ground cloves or ground ginger.

www.organicfacts.net/nutmeg-substitutes.html

Replacing nutmeg in a recipe is easier than you think, as there are many different nutmeg substitutes out there in the culinary world. Nutmeg is a warm and earthen spice that is popular in a huge variety of global cuisines and dishes. However, despite being rather distinct, the effect that it has on food can be replicated by any number of other herbs and spices.

rawspicebar.com/blogs/spices-101/nutmeg-substitute

Blends: Garam Masala Garam masala is a great option among Indian spices as a good nutmeg substitute, as most blends will feature peppercorns, cinnamon and cumin along with both nutmeg and mace. The fact that it contains nutmeg along with two of the acceptable nutmeg substitutes from this list makes it an effective replacement.

www.leaf.tv/articles/substitutes-for-ground-nutmeg

For example, if you're in the middle of a recipe and discover you have no nutmeg, your options are pretty limited. A few ingredients share nutmeg's flavor in varying degrees, but usually your best choice is to substitute a spice which, if not identical, is at least compatible.

onthegas.org/food/nutmeg-substitutes

Another spice blend that works as a good substitute for nutmeg. It is a blend of nutmeg, allspice, cinnamon and ginger so using this as a substitute means you still have nutmeg in your dish, alongside other similar spice substitutes. To use as a substitute, use the same amount if nutmeg required in the recipe.

www.thekitchenrevival.com/nutmeg-substitute

You can also spice to taste as well if you find that you’d like it to be a bit stronger. Mace . Overall, mace is one of the most popular substitutes for nutmeg. They’re actually very closely related because it comes from the nutmeg before it was harvested. Given this information, you can understand how it would work well as a substitute.