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Research shows that ingestion of moderate amounts of pickle juice has no discernible positive or negative effect on the body. There is no scientific evidence that pickle juice can clean out your body, but research also shows that it does not do any harm either.


Make pickled banana peppers by placing banana pepper slices in a jar filled with a solution of vinegar, water, salt, sugar and garlic. Cover the jar with a tight-fitting, air-tight lid and let sit for at least 24 hours.


While there is no support for the notion that pickle juice cleans out the system, it has provided relief from hangover, heartburn, premenstrual syndrome and the dip in electrolytes after a workout, according to Medical Daily. The use of pickles for health benefits dates back millennia.


To make a pickle glow, insert a thick copper wire into each end of the pickle. Cut a power cord, and strip the insulation off the wires at the end. Cut the live wire about 6 inches shorter than the ground wire, then wrap the wires together. Connect the power cord to the pickle wires with jumper cabl


To make simple spiced nuts, add 1/2 teaspoon ground cumin and 1/4 teaspoon ground cayenne pepper to 2 tablespoons of melted butter or margarine and mix well. Pour the mixture over 10 ounces of mixed nuts, stir to coat and bake at 375 F for seven to 10 minutes.


To make refrigerator bread and butter pickles, slice cucumbers into 1/4-inch thick slices, and sprinkle 1 1/2 teaspoons kosher salt over them. After one hour, rinse the slices in cold water, and add 1 cup thinly sliced onion. Bring 1 cup sugar, 1 cup white vinegar, 1/4 cup brown sugar, 1 1/2 teaspoo


Make crisp refrigerator pickles by combining sliced cucumbers, white vinegar, pickling salt and dill in a jar and placing them in the refrigerator for up to 24 hours. The trick to crisp refrigerator pickles is to use the right cucumbers, such as thickly sliced Kirby cucumbers.


To make pickle wrap dip, combine seasoning, diced pickles, cream cheese, beef and sour cream in a bowl and mix until smooth. Serve with crackers or fresh vegetables. Refrigerate the leftovers.


To make crisp dill pickles, first prepare a brine solution using vinegar, pickling salt and water. Place cleaned fresh cucumbers in a canning jar, and add dill and mustard seeds. Ladle hot brine into the jar, leaving approximately 1/2 inch of headspace. Finally, seal the jar using a boiling water ba


To make sugared spiced nuts, beat an egg white until frothy, and toss in sugar, spices and mixed nuts. Spread the mixture on a greased baking sheet, and bake until browned.