Based on the NHS Choices website, some examples of starchy foods are rice, pasta, oats, barley, potato, cereal and bread. The American Diabetes Association provides a list of starchy vegetables that includes parsnip, pum... More »

www.reference.com Food Food Facts

A list of foods appropriate for diabetics includes lean meats, non-starchy vegetables, fruit, healthy fats and dairy products, according to the American Diabetes Association. Making good food choices help to keep glucose... More »

www.reference.com Health Nutrition & Diets

Some foods that are high in carbohydrates include starchy vegetables, such as peas, corn and potatoes, and also grains, such as oats, wheat and barley. Sugar is a form of carbohydrate, and thus sugary foods, such as frui... More »

www.reference.com Health Nutrition & Diets Nutritional Content

Starchy foods include grains (wheat, barley, rice and oats), corn, bread, peas, beans and potatoes. Grains are used to make cereal, pasta and bread, as well as cakes, cookies, biscuits and pie crusts, to name a few. More »

Different types of starchy foods include bread, rice, potatoes and pasta. Most of the carbohydrates consumed in an average American diet are derived from starch. More »

www.reference.com Food Food Facts

Starchy foods, such as bread, potatoes, rice, pasta and cereal, convert to sugar during digestion. Starches, also know as carbohydrates, are more quickly digested than fat or protein and can cause a rapid rise in blood s... More »

A list of cereal grains includes wheat, corn, barley, rye, millet, oats, rice, sorghum and teff. Some whole grains that are considered pseudo-cereal grains include buckwheat, quinoa and amaranth. More »