A recipe for gelatin shots includes 3 ounces of Jell-O or any other type of gelatin, 1 cup of boiling water, 4 ounces of vodka and 1/2 cup of cold water. Preparation takes approximately 140 minutes, while cooking lasts a... More »

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Some substitutes for gelatin are agar and carrageenan. These seaweed-derived products are vegan-friendly and can be used to replace gelatin in many different recipes. More »

Strawberry Jell-O pretzel squares from Jello.com and cinnamon gelatin salad from TasteOfHome.com are both good gelatin dessert recipes. Both recipes are simple and easy to make. More »

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For easy Jell-O shots, stir 1 cup boiling water and 3 ounces of any flavor of Jell-O until it is dissolved, then stir in a mix of 4 ounces vodka and 1/2 cup cold water. Pour the mixture into shot glasses, molds or a baki... More »

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Ingredients needed to make vodka Jell-O shots consist of vodka, Jell-O or another brand of flavored gelatin, cold water and boiling water. If the bartender does not have any vodka available, light rum is an acceptable su... More »

Basic recipes for Jell-O shots require Jell-O, water and vodka. Jell-O shots require a considerable amount of time to set, so prepare Jell-O shots the night before. More »

Jello shots are made by combining Jell-O or another gelatin product and a distilled spirit such as vodka or white rum. The shots are typically served chilled or frozen in small cups or shooters. More »