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The modern dinner plate measures between 10 and 11 inches in diameter. The dinner plate is used more frequently than any other plate, holding the main course for each meal, no matter how formal.


Old state license plates are available for sale at the TagShack.com and LicensePlatesUSA.com. TagShack.com offers authentic license plates from the 50 states as well as international countries. Site visitors can access a catalog and search for new, old, classic and vintage plates from a variety of v


Some quick and simple dinner ideas are Thai Chicken with Carrot-Ginger Salad and Orzo with Chicken, Corn and Green Beans. Both of these recipes are also highly rated by readers of Food Network and Martha Stewart.


According to the Etiquette Scholar, there are 12 standardized plate types in use as of 2014. Some of these plates are used for daily meals while others are reserved for special occasions. Most dinnerware sets don't include all 12 types.


Plate service, also called American service, is a name for a type of service where food is prepared and pre-portioned in the kitchen of a restaurant. The food is then served to patrons on plates by a waiter.


Plates move because of gravity, which is the main driving force behind plate tectonics. Another reason why plates move is due to convection.


For Christmas dinner, try baking a turkey and making some popular dishes commonly seen at Thanksgiving. For a unique twist on classic Christmas poultry, create a Christmas turducken – a turkey with a duck roasted inside it. Include some side dishes with a variety of complementary flavors.


A personal license plate, or vanity plate, is a plate bought at a premium and customized to individual taste; it comprises seven letters and/or numbers with the optional addition of either a hyphen or a space. Motorcycle personal license plates contain only five characters, rather than the standard


Dinner for the French might consist of bouillabaisse (fish or seafood soup), cheese, foie gras, mushrooms, cassoulet stew or beef bourguignon. There are many recipes and delicacies in France that are specific to certain regions.


When something is silver plated, it is covered in a thin layer of silver. Most often, silver plating relates to jewelry, but other items can also be covered in silver.