Guy Fieri's roasted garlic aioli recipe is easy to make and has received many positive reviews. It calls for 2 to 3 seasoned heads of garlic to be wrapped in foil and roasted in an oven for 35 to 45 minutes before being ... More »

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Classic aoili sauce ingredients include 3 egg yolks, 1 pint extra virgin olive oil, 8 garlic cloves, 2 or 3 teaspoons lemon juice, and 1 teaspoon kosher salt. Aoili sauce is a condiment similar in texture and appearance ... More »

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Sriracha aioli contains eggs, garlic, oil, lemon juice, spices and Sriracha hot sauce. Sriracha is a Thai sauce made from chili peppers, vinegar, garlic, sugar and salt. A quick Sriracha aioli spread is created by mixing... More »

Williams-Sononma.com and BonAppetit.com each have recipes for aioli that require less than 20 minutes to prepare. The Williams-Sonoma recipe calls for Dijon mustard, which helps to create an emulsification while impartin... More »

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To make a good wine sauce, sauté aromatic vegetables such as onions, garlic and celery in olive oil. Once the aromatics turn golden, add wine to pan. Simmer the sauce until the volume is reduced by half before adding flo... More »

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Make homemade barbecue sauce by sautéing 1/2 diced onion and 2 minced garlic cloves in oil for five minutes. Add 1 cup ketchup, 1/3 cup molasses, 1/3 cup brown sugar, 4 tablespoons minced chipotle peppers and 4 tablespoo... More »

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The Basic Pizza Sauce recipe by Don Pintabona from Food Network's Cooking Live calls for 1 can (28 ounces) of whole tomatoes, 1 small onion, 1 garlic clove, 3 to 4 fresh basil leaves and 1 teaspoon oregano. It also calls... More »

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