Homemade meatballs should be baked at 350 to 400 F for approximately 20 to 25 minutes, depending on the size of the meatballs. When baking frozen meatballs, preheat the oven to 350 F, and bake the meatballs for 15 to 20 ... More »

To cook meatballs in a slow cooker, it's best to place them in the unit, cover them with stock or sauce and cook them on low for 4 to 5 hours. The cooking time may be slightly more or less depending on the size of the me... More »

Cook Italian meatballs in the oven by making meatballs with ingredients and seasonings as desired and baking the meatballs at 400 degrees Fahrenheit for approximately 15 minutes or until cooked through. A highly rated re... More »

Cook Italian meatballs in the oven by making meatballs with ingredients and seasonings as desired and baking the meatballs at 400 degrees Fahrenheit for approximately 15 minutes or until cooked through. A highly rated re... More »

The length of time that gammon steak should cook for depends on many factors, including the size and thickness of the meat; however, like other types of pork, gammon steak should cook until it reaches an internal tempera... More »

Cook beef tenderloin for 40 minutes to 70 minutes depending on the cut's size and desired doneness. With the oven at 425 degrees Fahrenheit, cook a 1- to 3-pound tenderloin to medium rare for about 40 minutes or to mediu... More »

A spiral-cut ham needs to cook for 10 to 18 minutes per pound, depending on oven temperature. A 5-pound ham needs a minimum of 50 minutes in the oven at 275 degrees Fahrenheit. More »