Baking a ham requires the cook to select a recipe, such as the one for baked ham featured at Allrecipes.com. This recipe is for a bone-in-ham and requires four ingredients to prepare. The ham is placed into a roasting pa... More »

Heating times for a fully cooked ham vary depending on whether the ham has a bone in it. In both cases, preheat your oven to 325 degrees. More »

It is best to cover a fully cooked ham with foil when baking it. Fully cooked hams can become dry when reheating, and covering them tightly with foil prevents excessive dryness. More »

An easy-to-follow German sauerbraten recipe is the Traditional Sauerbraten from Chris Simpler on Allrecipes.com. A beef rump roast is marinated for at least two days, and then slow cooked for a tender and flavorful dish. More »

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A simple recipe for barbecue pork ribs is featured on the food site Allrecipes.com. Cooks can prepare this dish in 30 minutes, and it requires just five simple ingredients. Cooking spareribs often involves boiling the ri... More »

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One of the best sausage seasoning recipes is Homemade Sweet Italian Sausage from Allrecipes.com. Make this seasoning mild or hot, depending on your preference. Use this seasoning mix to make sausage with ground chuck or ... More »

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Black forest ham is sold fully cooked. It only needs to be warmed to serving temperature. A black forest ham should be roasted about 8 to 10 minutes per pound, depending on the size of the ham, at 350 degrees Fahrenheit ... More »