To bake or roast a turkey, preheat the oven to 325 F. Place the turkey on a rack in a roasting pan and put it in the oven. Cook the turkey until a meat thermometer reads 180 F in the bird's thigh or 165 F in the breast. More » Food Cooking Meat

Turkey wings need to bake in an oven preheated to 350 degrees Fahrenheit for 1.5 to 2 hours. The wings can be removed from the oven when they reach an internal temperature of 165 degrees Fahrenheit. To ensure an accurate... More »

A 5-pound turkey breast takes approximately two hours to cook at 325 F in a regular oven. A stuffed turkey breast will take up to two hours and 45 minutes. Unstuffed turkey breasts should be cooked to an internal tempera... More »

One way to roast turkey wings is to brush the wings with a flavorful marinade and arrange them on a greased roasting pan. Bake the wings for about one hour at 350 degrees Fahrenheit. The wings should have an internal tem... More » Food Cooking Meat

Pork loin sirloin cuts for roasting should be roasted in an uncovered, shallow pan at 350 degrees Fahrenheit for around 50 minutes (unless otherwise stated). The internal temperature should reach 150-160 degrees Fahrenhe... More »

The ideal cooking time for a porketta roast in a covered roasting pan is between 35 and 40 minutes per pound in a 325 to 350 degree Fahrenheit preheated oven. Porketta roasts can be cooked in a slow cooker with a small a... More »

Cook a ham in the oven by rinsing it in cold water, placing it in a roasting pan and cooking it for half the required time. Remove the ham, rub it with a glaze, and continue cooking while basting the ham regularly. More »