Water molecules break bonds and insert themselves between sugar molecules, causing sugar cubes to dissolve in water. The positively charged oxygen ions in water combine with the negatively charged hydroxyl groups in suga... More »

www.reference.com Science Chemistry

Most types of sugar readily dissolve into water to form a sugar water solution. When solid sugar is poured into water, the sugar molecules break up and form bonds with water molecules. There is a limit to how much sugar ... More »

www.reference.com Science Chemistry Organic Chemistry

According to the Purdue University College of Science, sugar dissolves easily in water due to the fact that sucrose molecules are held together with weak intermolecular forces. The energy produced when these molecules bo... More »

Glucose dissolves in water because the strong magnetic charge of water is able to break the molecular bonds that connect the sugar molecules. Crystalline sugar consists of a matrix of molecules held together by relativel... More »

Water evaporates because individual water molecules break free of the bonds that hold them all together as a liquid. While water evaporates more in heat, it is possible for it to evaporate in cold conditions. More »

Mentos makes soda fizz due to the Mentos breaking the bonds in water molecules and encouraging the growth of more carbon dioxide gas, which is used to carbonate sodas. This is due to a combination of a rough surface area... More »

Sweating in humans demonstrates water’s tendency to absorb heat by overcoming the hydrogen bonds that hold its molecules together. This property makes it possible for humans to stay cool via sweating, because water requi... More »