HoneyBaked Ham sells its signature ham at honeybaked.com. Customers may purchase whole, half and quarter-sized hams. They may also order other items through the company's website, including turkey breast, cheese and gour... More »

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To reheat a honey glazed ham, preheat the oven to 275 degrees Fahrenheit, cover the ham and place it in a shallow baking dish in the oven. Bake for 10 minutes per pound of ham being reheated, or until the ham's internal ... More »

To heat up a pre-cooked spiral ham, cover the entire mass with foil. Place it and oven preheated to 275 degrees Fahrenheit and let the meat warm for about 10 minutes per pound. To keep the ham moist, put a shallow water-... More »

The cafe at HoneyBaked Ham offers a variety of menu items, such as spiral sliced ham, sandwiches, salads and a range of side items. The restaurant's website offers a detailed menu for each of its locations, which are sea... More »

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Fresh, uncooked ham lasts up to 6 months in the freezer. When cooked, fresh ham lasts between 3 and 4 months. Cured, uncooked ham last up to 4 months in the refrigerator, but when cooked it lasts up to 2 months. More »

An uncured ham is ham that has not had any nitrates or nitrites added to it. Nitrates help preserve the color of the meat, making the ham more appealing to consumers. There is research indicating that intake of excessive... More »

www.reference.com Food Food Facts Meat, Poultry & Seafood

Pork is all the meat that comes from a pig, and ham is a specific part of the pig. Just like steaks comes from particular parts of a cow, ham comes from a specific place on a pig's body. More »