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One of the most common vegetables served with a ham dinner is potatoes. Mashed, scalloped and roasted potatoes all pair well with this meat.


To cook a Dinner Bell ham, preheat your oven to 325 degrees Fahrenheit, and place the ham on a baking sheet lined with foil. Bake the ham for about 18 minutes per pound or until its internal temperature reaches 140 degrees Fahrenheit.


A boiled ham dinner is made by cooking a ham, vegetables and seasoning together in a savory broth. The dinner can be prepared in a Dutch oven on the stove or in a Crock-Pot. Fresh bread or dinner rolls are typically served along with the boiled ham dinner.


You can create a healthy dinner menu by making sure each meal consists of vegetables and fruits, lean protein and whole grains. Aim for fruits and vegetables to take up half your plate or more; protein and grains should be smaller portions, and you should avoid adding extra fat. Including a small am


To prepare a ham and cabbage dinner, begin with a smoked ham, several small peeled onions, carrots and potatoes. Place the ham in cold water in a large pot, and bring to a boil over medium to high heat. Allow the ham to simmer for about 10 to 15 minutes.


A flavorful roast chicken or pork shoulder, a green salad and potato gratin is a crowd-pleasing and easy dinner party menu. Alternatively, serve a vegetarian menu of hearty vegetable lasagna, roasted veggies and garlic bread. Serve a berry pie or chocolate cake for dessert.


According to All Recipes, the first step in writing a party menu is to consider the guests and their particular food concerns, such as allergies, vegan and ethnic preferences. The party menu should include only dishes that the chef has previously tested and mastered. Creating a menu well before the


Thanksgiving in the United States is a holiday with a big feast that typically includes items such as roast turkey, gravy, green beans, cranberry sauce and mashed potatoes. Accompaniments often include dinner rolls, glazed carrots, stuffing, baked squash and deviled eggs. Popular desserts are sweet


This boiled cabbage and ham recipe only takes 15 minutes to prepare and is ready to eat in just over 2 hours. It includes ham, onion, potatoes and cabbage to make a flavorful comfort food for any occasion.


Popular menu items to serve for Christmas dinner include roasted turkey, blistered green beans and buttermilk dinner rolls. A brown sugar glazed ham paired with garlic potatoes and cranberry stuffing is also popular. A traditional Christmas dinner includes an appetizer, a main dish composed of meat