A common type of fruit platter contains honey dew, cantaloupe and pineapple in equal proportions. However, seasonal fruits can be used as garnish or to add variety to the dish. More »

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Make a decorative fruit platter by first cutting the fruit into pieces of a similar size and shape, and then arrange the fruit by color into interesting shapes and patterns, such as heart, flowers, stripes and circles. A... More »

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Find creative ideas for arranging fruit platter banquet displays at the Divas Can Cook, Madame Noir and Live Pretty websites. The It's Written on a Wall website gives several ideas on how to create fruit displays from a ... More »

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To grill fresh pineapple for dessert, peel and core a pineapple into 1/2-inch slices for eight servings. Gather 1/2 cup of brown sugar, 1 tablespoon of lime juice, 1 tablespoon of lemon juice, 2 tablespoons of honey, 1/4... More »

www.reference.com Food Cooking Fruit

The Dole website has a variety of pineapple recipes. To find a particular recipe, it is necessary to use the search tool and input the word "pineapple," along with some other search terms, and recipes that contain those ... More »

www.reference.com Food Cooking Fruit

The traditional recipe for five-cup fruit salad combines 1 cup each of mandarin oranges, pineapple, sour cream, miniature marshmallows and coconut flakes, but there are several good variations of this classic dish. Thrif... More »

www.reference.com Food Cooking Fruit

Recipes that use fresh plums include yellow plum salad, open-faced proscuitto and plum sandwiches, basil plum granita and plum kuchen. Another recipe is stone fruit cobbler that uses not only fresh plums, but peaches as ... More »

www.reference.com Food Cooking Fruit