Foods that start with the letter "R" are raspberries, Roquefort cheese, raisins and radishes. Other foods that begin with the letter "R" are radiccio, rabbit and rambutans.
Unleavened bread is a food that starts with the letter U. It is bread made without yeast. Unleavened bread, also known as matzah, is closely associated with the Jewish holy day of Passover.
Common foods that start with the letter "i" include ice cream, icing and iceberg lettuce. Less common foods include incaberries, ilama and icaco. Broader categories of food that start with "I" include Irish, Italian and Indian foods, which translate to foods such as Italian bread or Irish soda bread
Foods that begin with the letter E include eggs, eggplant, edamame, eclairs, English muffins and two leafy vegetables called escarole and endive. When including drinks, espresso is also a possibility.
Foods that start with the letter "c" include cashew, cranberry, coconut, cilantro, chervil, cherry, cheese, chestnuts, chicken, cabbage, cake, calf liver, calf brains, cantaloupe, chub, chorizo, collard greens, clementine, clotted cream, cloves, citron, citrus, croissant, cucumber, cumin, curly endi
Some foods that start with the letter "B" are bananas, bitter melon and berries. Other foods that start with the letter "B" are butter, butterbeans, buttermilk and biscuits.
Radius, rectum, retina, ribs, red blood cells, rotator cuff, ribcage, rectus abdominis, rhomboids, and rectus femoris are all body parts that start with the letter "R." Two major body systems, reproductive and respiratory systems, also start with the letter R. Some body parts have informal names or
Some foods that start with "w" are walnuts, wakame, watercress, watermelon, wheat, wheat germ, whelks, whiting, whitefish, wild rice and Westphalian ham. Other foods are Weisswurst, Wensleydale cheese and wax gourd.
Some foods that start with the letter "H" include ham, hamburger, hare, haricot verts, haricot beans, hazelnuts and hominy. Many foods that start with "H" are fish, including haddock, hoki, halibut, hake and herring.
A few foods that start with the letter "J" are jalapeno peppers, jicama, Jerusalem artichokes, juniper berries and Jello. It's important to note the the "J" actually makes an "H" sound at the beginning of "jalapeno" and "jicama," as both words originate from the Spanish language.