A simple flour tortilla recipe combines flour, salt, baking powder and lard with water to form a large ball of dough. The dough is kneaded and then divided into equal parts before rolling into tortillas with a rolling pi... More »

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To make homemade flour tortillas, combine flour and salt in a large bowl and stir in water and oil. Knead it 10 to 12 times and add more flour or water if needed. Divide the dough into portions and roll each portion into... More »

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The recipe for Mexican tortillas consists of white flour, salt, baking powder, shortening or lard and 1 cup hot water. This tortilla recipe is most commonly made in the northern part of Mexico where tortillas are a stapl... More »

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A highly rated recipe for Native American bannock, or frybread, includes flour, salt, baking powder, butter and water. This recipe calls for 10 minutes of preparation time and 30 minutes of cooking time. More »

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For an authentic Italian pizza, prepare your dough mixing 3 1/2 cups of all-purpose flour, 1 teaspoon of salt, 1 cup of water, 1 package of active dry yeast and a pinch of sugar. Garnish with tomato sauce, mozzarella, ba... More »

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Simple fried chicken batter can be made using nothing more than a combination of buttermilk, eggs, water, flour and cornstarch, along with salt, pepper and beer. The skillet-fried chicken batter recipe that was developed... More »

To create a homemade baking mix similar to Bisquick, combine 6 cups of all-purpose flour, 3 tablespoons of baking powder and 1 tablespoon of salt in a bowl with a sifter. Use a pastry blender to cut 1 cup of vegetable sh... More »

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