To make homemade flour tortillas, combine flour and salt in a large bowl and stir in water and oil. Knead it 10 to 12 times and add more flour or water if needed. Divide the dough into portions and roll each portion into... More »

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A simple flour tortilla recipe combines flour, salt, baking powder and lard with water to form a large ball of dough. The dough is kneaded and then divided into equal parts before rolling into tortillas with a rolling pi... More »

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The recipe for Mexican tortillas consists of white flour, salt, baking powder, shortening or lard and 1 cup hot water. This tortilla recipe is most commonly made in the northern part of Mexico where tortillas are a stapl... More »

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To make homemade pickled onions, in a lidded jar, dissolve 1/2 teaspoon sugar and 1/2 teaspoon salt in 3/4 cup vinegar, and bring 2 to 3 cups of water to a boil in a kettle. Cut 1 red onion into 1/4 inch slices, place th... More »

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One simple all-purpose marinade combines soy sauce, water, Worcestershire sauce, sugar, garlic and onion powders, oil and lemon juice. This marinade can be used for a broad range of meats and vegetables. More »

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A good recipe for egg dumplings uses 4 teaspoons coarse salt, 2 1/2 cups all-purpose flour, 2 large eggs, 1 tablespoon vegetable oil and water. The recipe yields four servings. More »

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To make a copycat recipe for Olive Garden's Italian dressing, combine 1/4 cup of extra virgin olive oil, 2 tablespoons of white wine vinegar, 3 tablespoons of Miracle Whip salad dressing, 1 tablespoon of lemon juice, 1 t... More »

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