Food Network publishes Guy Fieri’s fully loaded baked potato soup recipe on FoodNetwork.com. Guy Fieri featured the soup on his Food Network program “Guy’s Big Bite” during the “Kentucky Klassics” episode. The recipe tak... More »

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Ree Drummond offers a simple recipe for baked potato skins on ThePioneerWoman.com. The recipe calls for 8 russet potatoes, butter, Cheddar cheese, bacon, green onions and sour cream. It takes about 45 minutes to cook and... More »

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To make potato soup with hash browns, add potatoes, onion, chicken broth and water to a slow cooker and allow to cook for 6 hours; then add milk and flour and cook for an additional 20 minutes; mix in cheddar cheese and ... More »

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Food Network publishes a recipe for navy bean soup on FoodNetwork.com. The recipe calls for navy beans, smoked ham hocks, onion, garlic, carrot and herbs. More »

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Food Network, All Recipes and Epicurious all provide guests with top-rated potato and leek soup recipes. Each recipe calls for both vegetables and chicken broth, yet includes various additional ingredients. More »

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Ina Garten offers a recipe for baked lemon chicken breasts on FoodNetwork.com. The recipe calls for garlic, white wine, lemon zest and juice, dried oregano, fresh thyme and boneless chicken breasts. More »

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To make Chili's baked potato soup, preheat the oven to 400 F ,and bake 2 cups of chopped potatoes for approximately 1 hour. Remove the potatoes, and allow to cool. In the meantime, start preparing the soup by melting 3 t... More »

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