One eggplant Parmesan recipe calls for 3 medium eggplants, cut into rounds about 1/3-inch thick, 3 1/4 teaspoons of salt, 5 pounds of plum tomatoes, 1 1/2 cups plus 3 tablespoons of olive oil and 2 large, finely chopped cloves of garlic. The recipe serves eight.
Whole Foods Market offers an easy recipe for eggplant Parmesan designed to feed four people. The only ingredients needed are the eggplant, eggs, panko breadcrumbs, extra virgin olive oil, prepared tomato sauce, Parmesan and mozzarella cheeses.
This baked eggplant recipe is made with eggplant, extra-virgin olive oil, garlic, salt and ground black pepper, and Italian parsley. It's simple and has few steps from start to finish.
Prevention features a healthy version of eggplant Parmesan at its website that uses fresh plum tomatoes instead of prepared tomato sauce, and eliminates bread crumbs. Allrecipes.com features an easy-to-make healthy version that uses low-fat mozzarella cheese, spaghetti sauce and whole wheat bread cr
Eggplant can be made into a tasty dip very easily by roasting with a number of vegetables (such as onions and peppers), before blending in a food processor and serving with bread or crackers. The dip makes a great entree or snack.
Whole Food's easy baked eggplant Parmesan and All Recipe's easy fried eggplant are some simple eggplant recipes. Both recipes serve four people and cook in less than an hour.
Sandra Lee's Crispy Eggplant Parmesan and Fountain Avenue Kitchen's Crispy Baked Eggplant are some recipes for crispy baked eggplant. Both recipes make about four servings.
A healthy recipe for eggplant is Eggplant and Kale Parmesan. The dish is prepared by cooking a sauce of tomatoes, browned garlic, kale and basil. This is then layered between sliced eggplant, which has been breaded with a crust of egg whites, almond flour and whole-wheat breadcrumbs.
Two highly rated Italian eggplant recipes are Food Network's Eggplant Parmigiana and AllRecipe.com's Italian Eggplant Salad. The Food Network recipe combines baked eggplant with tomato sauce and cheese, while the AllRecipe.com recipe mixes baked eggplant with balsamic vinegar and spices for a simple
Chicken parmesan is done baking when the juices are clear and the center of the chicken is no longer pink, which takes about 15 to 30 minutes. The bake time also depends on the type of oven and recipe being used.