Gluten is found in wheat, rye, barley and foods made with these grains. Processed foods that contain gluten include pasta, couscous, bread, flour tacos, cookies, cakes, muffins, pastry, cereal, crackers, beer, oats, grav... More » Health Nutrition & Diets Nutritional Amounts & Limits

A few gluten-free pasta brands include Andean Dream Quinoa Spaghetti, Ancient Harvest Spaghetti and Jovial Brown Rice Pasta. Available brands vary depending on the stock in area stores. More » Food Grocery

Gluten is a natural protein found in wheat, rye, barley, oats and triticale. It acts as a kind of glue, helping foods hold together and maintain their shape. Eaten on its own, gluten has a chalky taste, comparable to cor... More » Food Cooking

People on a gluten-free diet should avoid foods containing certain grains such as wheat, barley, rye and triticale, according to Mayo Clinic. Wheat products may be included on ingredients labels under a variety of names,... More » Health Nutrition & Diets

Grains and grain products, particularly wheat, barley and rye, contain high amounts of gluten, which exists in grains as a protein. Some grains, such as corn, millet and sorghum, do not contain gluten, but it can be foun... More » Health Nutrition & Diets Nutritional Content

Gluten is found in wheat, rye, barley, some processed oats and any food made with these grains. Wheat-based flours, pasta, couscous, bread, flour tortillas, muffins, cereal, crackers, beer, oats and most pastries commonl... More » Food Food Facts

Gluten is a protein that occurs in wheat and related grains such as barley, rye and tricale - therefore, any food that contains wheat, wheat products or products made from related grains may contain gluten. Common gluten... More » Health Nutrition & Diets Nutritional Content