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Cornmeal is a staple food in many kitchen cabinets. It is useful for pizzas, breads, bagels, and other delicious foods. Despite so many uses, we often end up storing a single package of cornmeal for months or even years at a time. That begs the question: does cornmeal go bad?


Does Cornmeal Go Bad Or Expire? Unfortunately, like most other food products, cornmeal can go bad eventually. It’s inevitable that the quality, texture, and flavor will not be the same on a long enough timeline. Usually cornmeal doesn’t have an expiration date and has a “best before” date instead.


Does Cornmeal Go Bad? If properly stored, cornmeal stays fresh on the shelf for approximately one year. If it is kept in an airtight, moisture-proof container, cornmeal can remain in the freezer for years.


Cornmeal is actually coarsely ground dried maize (corn). If the maize is finely ground, it is called corn flour instead. Cornmeal is used to create many staple products such as tortillas and breads. Does cornmeal go bad? If stored properly, as explained below, cornmeal can be very shelf stable and last for a long time.


Note that we do not have rodents or insects (other than the occasional wasp or kelp fly) at all. So the cornmeal in the inner bag looked ok, except for some blackish areas at the very bottom. No expiration date on the box. Chose not to use until I got some feedback from you guys.


I would use it. I have cornmeal in my freezer that "expired" a year ago. Unless the corn meal is contaminated with something nasty, it would be safe to eat. Eventually,the quality of the "expired" corn meal might go down a bit. But I've bought fresh stuff that had lousy quality and I wondered about it's safety.


Read the How Can I Tell if My Corn Meal is Rancid? discussion from the Chowhound General Discussion, Cornmeal food community. Join the discussion today.


Can Cornmeal Go Bad? Like all flours, cornmeal can go bad. The shelf life of cornmeal in the original paper, cardboard or wax packaging from the store is around a year, whether opened or not. Of course, there are ways to extend the shelf life of your cornmeal.


What YOU Can Do to Avoid Food-borne Illness; What does the phrase food-borne illness refer to? FAQs on Food Product Dating. Are stores required, by law, to remove outdated items from their shelves? Do most consumers actually pay attention to the dating on foods? Does the “use by” date matter once the product is frozen?


All cornmeal is made from dried kernels of field corn. Once it is properly dried it is then ground, either by stone or metallic grinder, to create a flour-like substance. The two principle types of cornmeal are yellow and white. They are substantially similar to one another with a few exceptions. ...