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My Crispy Mashed Potato Pancake. An easy, delicious way to enjoy leftover mashed potatoes for breakfast or dinner. Get the magazine. ... DELICIOUS!!! I am so glad I found a easier alternative to potatoes pancakes, just one big pancake. I cut it in quarters afterwards, topped with sour cream and chopped green onions. Such a good b...


I love taking leftovers and giving them a makeover for their second appearance at our table. These Crispy Cheesy Leftover Mashed Potato Pancakes are one of my favorite ways to use up leftover mashed potatoes.A nice crispy crust with a soft mashed potato pillow in the center. Yum! BUT, you need to start with good


These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. A sprinkle of chives adds color and flavor.


Transform spare spuds into this quick and easy recipe for Cheesy Leftover Mashed Potato Pancakes! We’re t-minus 24 hours away from the feast to end all feasts. Whether your menu is already set, or you’re making a few last-minute additions, one thing is certain: You will have leftovers this ...


Peel and dice potatoes and add to a large pot. Cover with water and salt the water. Bring to boil over medium heat, and cook until tender. Drain the potatoes and return to hot pot to dry.


These are not potato pancakes . Classic potato pancakes are made by shredding potatoes and onions, squeezing out as much moisture from them as possible, adding some eggs and flour, and frying patties of the resulting mixture. They’re similar since we are making these mashed potato cakes with aromatics, eggs, flour, and potatoes, but latkes ...


The cabbage and kale vegetables in the colcannon mixture seemed to almost melt into the buttery mashed potatoes and the exterior crunch was absolute perfection. I shallow fried the cakes in avocado oil and the result was an unbelievably crispy on the outside, fluffy on the inside, potato pancake.


Crispy Potato Pancakes Here's a potato pancake recipe that doesn't take much time to make and is just right for two people. Weekends become our time to relax and enjoy life, and these potato pancakes are one of our favorite treats.


Mashed-potato pancakes, crisp on the outside and tender within, are a great way to use up leftover mashed potatoes. In a large bowl, stir together mashed potatoes, egg, and Parmesan. Season with salt and pepper and mix well to combine (mixture will look wet). In a large nonstick skillet, heat ...