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Food is a very important part of most holidays in Ecuador. Here are some of the traditional Ecuadorian holiday food dishes: Easter: Easter is full of traditional recipes in Ecuador. The main meal consists of a soup called fanesca, which contains salt cod and larger variety of grains and vegetables.


If you’re in Ecuador in December, don’t miss the celebrations in Cuenca that culminate in the Pase del Niño Viajero, considered to be the largest and best Christmas pageants in all of Ecuador.Children form a large part of the festivities honoring the traveling Infant Jesus.


This is a list of Ecuadorian dishes and foods.Ecuadorian cuisine, the cuisine of Ecuador, is diverse, varying with altitude, and associated agricultural conditions. Pork, chicken, beef, and cuy are popular in the mountainous regions, and are served with a variety of carbohydrate-rich foods, especially rice, corn, and potatoes.A popular street food in mountainous regions is hornado (roasted pig ...


Friends often ask me about Christmas in Ecuador and the traditions that we have during this time of the year. As I think about them, thousand miles away from my home country, I want to say that Christmas in Ecuador always meant faith, family, food and friends. Christmas Trees and Nativity Sets.


Whether you are living in Ecuador and missing holiday traditions from home or interested in the culture of Ecuadorian holidays from abroad, check out this short list of feriado traditions. 1)El Año Viejo and Nuevo Ano (New Year) December 31 st – January 1 st. Ecuador celebrates New Year’s buy putting behind the bad things from the past.


What Are Some of the Ecuadorian Christmas Traditions? In Ecuador, Christmas is celebrated by putting up traditional Christmas trees with straw ornaments, playing a Ronador, using Aventadors, taking holiday tours, putting up nativity scenes, making special treats and putting Christmas lists in old shoes.


Today is day 9 in our Christmas Around the World series. See the others Here. With Catholicism as the dominant religion, Christmas in Ecuador is predominantly a religious affair with more and more modernizing and commercializing in the cities in recent years. And since the country is located on the Equator, one cannot expect a white Christmas.


Ecuadorian food is diverse and underrated. Each of the country's three geographic regions, the Amazon, the Sierra, and the Pacific coast features its array of local delicacies. Like Colombia to the east, soups are a specialty across the country, and like Peru to the south, ceviche is a typical dish ...


Christmas day and Christmas Eve in Ecuador is mostly a family event, but there are plenty of public celebrations in every town and city. Seeing as the Catholicism is the most widely observed religion in the country, Christmas is a big deal and quite interesting to any observant or non-observant traveler.


In many communities, these religious days of prayer have become social events, opportunities for families, officemates, or neighborhoods to celebrate the season with special drinks and holiday food. Christmas Foods. Like many places around the world, Ecuador celebrates Christmas with lots of sweets and special drinks!