https://www.simplycanning.com/how-to-can-tomatoes.html

Give tomato products a dose of bottled lemon juice. 1T per pint/ 2T per quart. This will raise the acid level and make it safe for a boiling water bath. No questions ...

https://foodsafety.wisc.edu/assets/preservation/UWEX_addacidtomatoes.pdf

home-canned item, but home canning of tomatoes has been a staple of ... tablespoons of bottled lemon juice or ½ teaspoon of citric acid per quart of tomatoes.

https://www.chowhound.com/post/neglected-put-lemon-juice-canned-tomatoes-866276

Read the Neglected to put enough lemon juice in my canned tomatoes discussion from the Chowhound Home Cooking, Canning food community. Join the ...

http://www.homepreservingbible.com/1081-canning-tomatoes-citric-acid-vinegar-lemon/

When canning tomatoes safely at home, be sure to use tested canning recipes that add citric acid, vinegar or lemon juice. Tomatoes are a medium-acid food with ...

https://www.freshpreserving.com/tomatoes-whole-halved-or-quartered---packed-in-juice---ball-recipes-br1064.html

Preserve the bounty of your tomato vines through waterbath canning. ... ADD ½ tsp Ball® Citric Acid or 2 Tbsp bottled lemon juice to each hot quart jar; ADD ¼ ...

https://www.freshpreserving.com/homemade-tomato-sauce-%7C-how-to-make-tomato-sauce---ball-fresh-preserving-br1268.html

Turn your tomato harvest into fresh homemade tomato sauce that you can use in your ... Prepare canner, jars and lids; Wash and sort tomatoes, removing any ... Before filling each jar with tomato sauce, add lemon juice or citric acid to the hot ...

https://www.ag.ndsu.edu/publications/food-nutrition/why-add-lemon-juice-to-tomatoes-and-salsa-before-canning

Apr 1, 2019 ... You may have heard that adding lemon juice, citric acid or another acid to tomatoes before canning is important, but maybe you are not sure ...

https://nchfp.uga.edu/tips/summer/canned_tomato_types.html

Here is a summary of the variety in tomato canning directions that USDA has to ... Whole or Halved Tomatoes, with boiling water or tomato juice to cover, with raw or ... acidity vinegar per quart may be used instead of lemon juice or citric acid.

https://www.lanascooking.com/home-canned-tomatoes/

Jul 26, 2012 ... Why, you get out your canner and jars and go to work. Canning is .... 2 1/2 to 3 1/ 2 pounds tomatoes per quart; Bottled lemon juice; Pickling salt ...

https://www.farmflavor.com/at-home/cooking/canning-tomatoes/

Jun 8, 2012 ... What You'll Need for Canning Tomatoes. • a boiling water bath ... Add 2 tablespoons of bottled lemon juice to each quart jar. If using pint jars, ...