Traditional canary seed is not considered safe for human consumption in the United States. However, new hairless varieties of the seed are listed as safe and being sold in the U.S. More »

A new strain of canary seed provides a gluten-free source of fiber and protein, says Prevention magazine. While unaltered canary seed is covered in tiny hairs that makes it inedible, Canadian researchers have developed a... More »

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Consuming canary seed milk does not cure diabetes or help with weight loss. In fact, as of April 2015, the Food and Drug Administration has not made its own determination as to whether canary seeds are even safe for huma... More »

Beeswax is safe for human consumption, however, it is not advisable to eat beeswax in large quantities as it may cause intestinal blockages. If a person is allergic to honey products, then eating beeswax may also cause a... More »

Sucralose (also known by the brand name Splenda) has not been shown to have any risks involved with human consumption. The National Institutes of Health (NIH) states that no legitimate studies have shown negative consequ... More »

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Water might seem like an abundantly available resource, but in actuality only one percent of the world's water supply is fit for human consumption. Furthermore, 90 percent of the world's fresh water is trapped in glacier... More »

www.reference.com Food Food Facts

All sunflower seeds come from the same plant, Helianthus annuus, and are safe for human consumption. On the other hand, sunflower seeds marketed for human consumption are not good for birds because of possible seasonings... More »