Make a quick and easy chocolate cake in the microwave using common baking ingredients, including flour, cocoa powder and eggs. This Food Network recipe makes a single serving and cooks in about 2 minutes in the microwave... More »

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It is possible to bake a cake in a microwave oven. While it is not possible to use metal cake pans in a microwave, silicone bakeware is safe for use in microwaves and is recommended for use when baking a cake in the micr... More »

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Microwave the cake for several minutes to cook the inside of the cake. Microwaving times vary depending on the size of the cake. If the cake is still warm, put it back in the oven. It is also possible to cover a cool cak... More »

Make a mocha cake by combining flour, cocoa, espresso powder, eggs and yogurt along with butter, sugar and oil to form a rich batter. Top the cake with an espresso-flavored and chocolate cream cheese frosting. More »

www.reference.com Food Cooking Desserts

The ingredients for a chocolate cake from scratch are butter, sugar, eggs, flour, cocoa powder, baking soda, salt, milk and frosting. You can make frosting from scratch using butter, milk and powdered sugar. More »

Mix 2 cups each of flour and sugar, 3/4 cup of cocoa, 2 teaspoons of baking soda, 1 teaspoon each of baking powder and baking soda, 1 teaspoon each of salt and vanilla, 2 beaten eggs and 1 cup each of boiling water, vege... More »

An easy brownie recipe is Allrecipe's Quick and Easy Brownies, which calls for cocoa powder, sugar, flour, butter and eggs. Rachael Ray also provides an easy brownie recipe that only uses six ingredients. More »

www.reference.com Food Cooking Desserts