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Plus, this budget-friendly dish is actually best made using day-old rice, so it’s a great meal to plan on for utilizing leftovers later in the week. You can definitely use whatever you have on hand, but smaller-sized zucchini tend to work best in this recipe, as you want to minimize the number of seeds.


Our Best Zucchini Recipes. ... Ina admits that zucchini can be a bit boring, but it takes on new life as a dinner side dish when paired with red onion in pancake-form.


Fresh Corn and Zucchini Saute "Fantastic! My kids even liked the zucchini! I stuck to the recipe, except I added minced garlic." – hungrydad. 8 Tasty Zucchini Side Dishes. Try these deliciously different recipes for zucchini. Grilled Garlic Parmesan Zucchini "A summer favorite at my house. So easy and tasty." – AngieItaliano. Zucchini and ...


The Best Healthy Zucchini Side Dish Recipes on Yummly | Healthy Zucchini Tomato Bake, 10 Minute Sautéed Zucchini And Squash Side Dish, Roasted Summer Squash And Zucchini


The Best Baked Zucchini Side Dish Recipes on Yummly | Zucchini Bake - A Colorful Side Dish For Your Dinner Table., Low Carb Side Dish - Baked Zucchini Fries, Baked Parmesan Zucchini


This healthy recipe combines two bar food favorites--fried zucchini and curly fries--into one tempting package. Serve these baked zucchini fries with a simple dipping sauce made with ranch dressing and marinara sauce for a crowd-pleasing appetizer or a side dish for burgers, chicken or pizza.


Slice up zucchini cross wise in thin slices about 1/8" thick.(Does not have to be precise). Set aside. In skillet on medium low heat, add 1 tablespoon butter and saute onion, stirring frequently until tender about 3-5 minutes. Add zucchini stirring frequently to lightly saute for 2 minutes. Add 1 tablespoon butter and then sprinkle dill weed.


Get Zucchini Pancakes Recipe from Food Network. Preheat the oven to 300 degrees F. Grate the zucchini into a bowl using the large grating side of a box grater.


Sprinkle with the seasoning salt (I sometimes lightly spray the zucchini with pan spray before sprinkling on the seasoning salt), then with the Parmesan cheese. Place uncovered in the oven and bake for 20 minutes on 350 degrees F. Serve two pieces to each person as a side dish, and enjoy!


This recipe was made with standard green zucchini, but it would be equally delicious with any tender, similarly shaped summer squash, such as yellow crookneck or gold zucchini. Try using a combination of squash to vary the color on the plate. For more recipes that use summer produce, check out our photo gallery of Recipes for Summer Ingredients.