Brown sugar is kept soft and fluffy by storing the baking ingredient in an airtight container and by introducing a source of moisture into the container. Hardened brown sugar is rehabilitated using the same method. More »

www.reference.com Food Food Storage

If cupcakes only need to be stored for a few days, it is best to put them in an airtight container on the counter. To keep cupcakes fresh for longer than a few days, it is best to store them in a plastic bag in the freez... More »

www.reference.com Food Food Storage

In order to freeze chestnuts, store them in an airtight container and store in the freezer for up to 1 year. Chestnuts can be frozen raw or after they are cooked, with or without the shell. More »

Keep fudge fresh for up to 2 weeks by wrapping it tightly in plastic wrap or storing it in an airtight container and keeping it at room temperature. If properly wrapped, fudge can be stored in the freezer for several mon... More »

Store Medjool dates in an airtight container for up to one week at room temperature, or refrigerate them for up to six months in an airtight container. For even longer storage, freeze Medjool dates for up to one year in ... More »

To prepare hot chocolate mix at home, combine 2 cups powdered sugar, 1 cup Dutch-process cocoa, 2 1/2 cups powdered milk, 2 teaspoons cornstarch and 1 teaspoon salt, and store the mixture in an airtight container. You ca... More »

www.reference.com Food Cooking

Some options for bulk flour storage include professional-style flour buckets, other airtight, food-grade storage containers, or large, heavy-duty resealable plastic bags designed for food storage. Large flour bins with w... More »

www.reference.com Food Food Storage