Variations of the classic Singapore Sling abound, but mix up one of these potent and sweet cocktails with this recipe and you'll be pleased with the results.
First crafted at the Long Bar in the Raffles Hotel in Singapore in the early 1900s, the Singapore Sling is known for its bright pink hue and foamy fruit punch cap. The drink combines gin, cherry brandy, and citrus juices for a sweet treat. Sling comes from the German “schlingen” meaning to ...
The Singapore sling is a classic gin-based cocktail that every cocktail connoisseur needs to taste. The story goes that it was developed by Ngiam Tong Boon at the Raffles Hotel in Singapore sometime around 1915. It is a smooth, slow, and semi-sweet cocktail with a complex flavor that has remained a favorite for over 100 years.
The genuine recipe invented in the Long Bar of the Raffles Hotel in Singapore. The Singapore Sling is made with Gin, Benedictine, Cointreau, Cherry Brandy, Angostura Bitters, Pineapple Juice, Lime Juice, Grenadine.
From easy Singapore Sling recipes to masterful Singapore Sling preparation techniques, find Singapore Sling ideas by our editors and community in this recipe collection.
Shake 2 shots of pineapple juice, a generous shot of gin and a squeeze of lime juice in a shaker with ice, then strain into an ice-filled glass. Add a splash of seltzer and a spoonful of grenadine ...
The Singapore Sling was created at Raffles Hotel at the turn-of-the-century by Hainanese-Chinese bartender, Mr. Ngiam Tong Boon. In the Hotel's museum, visitors may view the safe in which Mr. Ngiam locked away his precious recipe books, as well as the Sling recipe hastily jotted on a bar-chit in 1936 by a visitor to the Hotel who asked the ...
A delicious recipe for Singapore Sling, with grenadine syrup, gin, sweet and sour mix, club soda and cherry brandy. Also lists similar drink recipes.
Probably no mixed drink recipe has been as mistreated by bartenders as this one. This is a delicious adaptation of the original Singapore Sling recipe from Raffles Hotel in Singapore. Use the highest quality liquor available.
Get Singapore Sling Recipe from Food Network. 5 ounces gin, such as Plymouth. 2 ounces cherry liqueur. 2 ounces fresh pineapple juice