To make white bread, add 1 cup of warm water, 2 tablespoons of white sugar and 1 1/4-ounce package of bread machine yeast to the bread machine. Allow the ingredients to sit for 10 minutes for the yeast to activate. Add 1/4 cup of vegetable oil, 3 cups of bread flour and 1 teaspoon of salt to the bre
Some recipes for a bread machine include the pecan wheat bread recipe from King Arthur Flour and the fresh herb bread recipe from Betty Crocker. A bread machine streamlines the bread-making process with its kneading, rising and baking capabilities.
Some highly rated bread machine recipes are available on AllRecipes.com and BettyCrocker.com. Both sites provide a variety of bread machine recipes sorted by rating or popularity. Two of the most popular recipes are Best Bread Machine Bread from AllRecipes.com and Bread Machine Dinner Rolls from Bet
A basic white bread recipe requires only five ingredients, including flour, shortening, yeast, salt, and water or milk. After mixing these ingredients by hand or in a mixer with a bread hook, the cook kneads the dough, allows it to rise, forms it into loaves and bakes it.
Betty Crocker's Gold Medal Classic white bread is a good recipe. While the recipe takes more than three hours to make, it yields two loaves.
Good bread recipes utilizing a bread making machine include King Arthur Flour's bread machine bread recipe and Taste of Home's wheat bread recipe. King Arthur Flour's recipe results in an easy loaf with a springy texture, and Taste of Home's recipe results in a sweet loaf of fiber-rich bread.
One of the easiest recipes for making pizza dough in a bread maker includes herbs, garlic, olive oil and white sugar. Flour, warm water and yeast are also required. Add the ingredients into the bread machine, select the dough setting, and start the machine.
Some of the best bread makers of 2014 include the Zojirushi BB-CEC20, the Panasonic SD-YD250, the Sunbeam 5891 and the Cuisinart CBK-100, according to Consumer Search. These bread markers all receive strong reviews for their performance, reliability and features.
Betty Crocker's Gold Medal classic white bread and The Kitchn's basic white sandwich bread are both good recipes. Both recipes yield two loaves, which The Kitchn notes can last for a few days at room temperature or frozen for up to three months.
To make a basic 1-pound loaf of white bread in a bread machine, add 1 cup of room temperature water, 1 1/2 tablespoons of butter, 2 cups of bread flour, 1 tablespoon of sugar, 1 teaspoon of salt and 1 teaspoon of bread machine yeast to the machine in the order recommended by the manufacturer, and se