Shrimp that has gone bad often has a fishy smell and slimy texture. Fresh shrimp generally lasts one to two days in the refrigerator past the sell by date and six to eight months in the freezer. More »

According to EatByDate, the easiest way to tell if raw shrimp is bad is by checking the flesh for a slimy texture. Another way to determine if raw shrimp is bad is by smell. If the shrimp smell fishy, it is likely spoile... More »

Shrimp has a high cholesterol content, and a large portion of it is imported from Asia, where pesticides and antibiotics that are harmful to humans are part of the farming practices. However, shrimp is also high in prote... More »

Signs that salmon has spoiled or gone bad include a pungent fishy odor and a slimy texture. While salmon naturally has a slight fish scent, the odor is extremely pronounced and unappetizing when the salmon is bad. Additi... More »

According to EatByDate, the easiest way to tell if raw shrimp is bad is by checking the flesh for a slimy texture. Another way to determine if raw shrimp is bad is by smell. If the shrimp smell fishy, it is likely spoile... More »

Shrimp is bad if its natural color is slightly off and it emits a strong fishy odor; fresh shrimp meat is white in color and gives off a fresh, light aroma. Additional signs of spoiled shrimp include a slimy texture and ... More »

Fish has gone bad if it has a slimy or milky consistency. A pungent, fishy smell is also an indication that the fish is no longer fresh and should be thrown away. More »