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What Happens When You Eat Spoiled Food? According to Medline Plus, eating spoiled foods can cause food poisoning symptoms that include abdominal cramps, diarrhea, headache, nausea, vomiting and weakness.


What to Do if You Think You Ate Bad Food. If experience stomach aches right after you eat, you may conclude that you've eaten something bad or something your stomach doesn't agree with. Eating undercooked meat can lead to food poisoning and painful stomach aches. To help your situation, there are several things you can do to reduce or eliminate those symptoms.


It's not likely that your dog has food poisoning, because dogs can eat almost anything and not get sick. Between their saliva and their stomach enzymes, no bacteria can really survive it, and coupled with the fact that dogs have a very short digestive tract (only about 8-10 hours between "in" and "out"), there's really no chance for what we call food poisoning to occur.


How Spoiled Food Makes You Feel. The symptoms you have after eating a pork chop laden with bad bacteria can range from mild (a few stomach cramps) to severe (you spend a couple of days camped out on the bathroom floor). Many people describe food poisoning as akin to being hit by a very large truck.


If your child eats spoiled lunch meat, he should feel better once the offending substance has cleared from his system. In the meantime, give him clear liquids until the worst has passed, then ease him back into eating with the BRAT diet, which consists of bananas, rice, applesauce, toast and other bland foods.


But this is not actually considered foodborne illness any more, even though it's possible that eating mouldy food was the trigger. It falls outside of the scope of food safety, as the fault cannot be pinned on a specific dish you ate. Nevertheless, it's one more reason to not eat spoiled food.


Signs and Symptoms of Food Poisoning From Bad Meat. For some folks, there is nothing better than eating a fat, juicy steak or a rack of pork ribs. But meat-eaters should be vigilant about the quality of their food and its preparation as there is a chance it might be contaminated with bacteria. That can lead to a case of food poisoning, a form of illness that wreaks havoc with your digestive ...


HowStuffWorks explains that food poisoning often occurs when a person eats spoiled food. Common symptoms of food poisoning are stomach pain, diarrhea, nausea, vomiting and cramping. Generally, people get sick within four to 48 hours after eating spoiled or contaminated food, says HowStuffWorks.


Some less common signs and symptoms can occur with certain types of food poisoning contracted from eating bad meat. For example, Salmonella, Shigella and Campylobacter intestinal infections sometimes to other areas of the body, such as the bones, joints, urinary tract, bloodstream or nervous system.


Was it raw, undercooked, or well-cooked? If raw-spoiled, potentially pathogenic (sickening) microorganisms would have grown considerably, and might have produced toxins (depending on the species) that are heat-resistant, resisted to cooking, and m...