Pasteles are a Puerto Rican dish often served at Christmastime. Pasteles are also a traditional food for many Latin American festivals and events. The food has been eaten for centuries by those in Taino and Native Americ... More »

A good recipe for pasteles de yuca is Food.com's recipe taken from Lagasse's Island Flavors. The recipe includes step-by-step instructions for the preparation of the necessary achiote oil, masa, wrapping and filling. Foo... More »

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A pasteles maker is a grating machine to aid in the efficient production of pasteles, a Puerto Rican holiday dish similar to Latin American tamales. Looking much like a simplified version of a food processor, this electr... More »

Some Puerto Rican classified ad websites are Clasificados Online and Encuentra24.com. Other major websites that have classified ads available in Puerto Rico are Craigslist and Backpage. More »

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The Puerto Rican parrot is indigenous to Puerto Rico and belongs to the genus Amazona, a group of small- to medium-sized parrots inhabiting South America, the Caribbean and Mexico. This species has been on the World Cons... More »

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To prepare Puerto Rican flan, add 6 large eggs to an electric mixer, and beat the eggs until they are the consistency of a light custard. Add 1 cup of sugar, 1 14-ounce can of sweetened condensed milk, 2 13-ounce cans of... More »

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Good authentic Puerto Rican recipes range from sweet drinks such as Puerto Rican Coconut Eggnog called "Coquito" to filling Puerto Rican Rice and Black Beans. Make appetizers such as the savory Yuca Bread or Bolitas de B... More »

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