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www.allrecipes.com/recipe/241872/sriracha-aioli

This fresh-tasting and spicy sauce is excellent with seafood or as a dipping sauce for homemade french fries. Mayonnaise, sriracha, and lime juice is all you need.

www.allrecipes.com/article/what-is-aioli

Sriracha Aioli "This is a fresh-tasting spicy sauce excellent with seafood such as crab cakes or fish tacos as well as a dipping sauce for homemade french fries or any other broiled or baked potato recipe," says KGABELE. Photo by Buckwheat Queen. Lick-the-Spoon Cilantro Jalapeno Aioli "This is a versatile topping for just about anything," says ...

answersdrive.com/what-is-sriracha-aioli-sauce-842283

Alioli (often called aioli in English) is one of the most common Spanish sauces. The fame of alioli has spread all over Spain and is a popular sauce for a variety of traditional foods. The name alioli comes from the Catalan words for the two main ingredients all (garlic), i (and), and oli (oil).

www.cookingcarnival.com/sriracha-aioli

Two Words – Sriracha Aioli. A dipping sauce that has all the flavors. It is little bit Sour, spicy, rich and garlicky. The bonus is: it goes well with fried, salty foods, even with Grilled Corn or veggies to make them much tastier.

willowbirdbaking.com/2015/01/30/sriracha-aioli

But this Sriracha Aioli is so good on so many things. I’ve taken to spreading it over a piece of toast, topping it with a crispy faux chicken patty, and drizzling a little extra Sriracha Aioli over top. It’d be great with seafood, burgers (oh my gosh, it’s the burger sauce of my dreams), chicken fingers.

en.wikipedia.org/wiki/Sriracha_sauce

In Thailand, sriracha is frequently used as a dipping sauce, particularly for seafood.In Vietnamese cuisine, sriracha appears as a condiment for phở and fried noodles, as a topping for spring rolls (), and in sauces.. Sriracha is also eaten in soup, on eggs and burgers. Jams, lollipops, and cocktails have all been made using the sauce, and sriracha-flavored potato chips have been marketed.

www.pepperscale.com/sriracha-aioli

It could be thought of as tempering down Sriracha. Or is it spicing up your mayo? Either way, Sriracha aioli combines that creamy mayonnaise sweetness that you love with that uber-popular Sriracha bite. The lime juice provides even more oomph – a tropical tang that tastes terrific on grilled fish, shrimp, burgers, eggs, or simply as a dipping ...

www.yummly.com/recipes/sriracha-aioli-sauce

The Best Sriracha Aioli Sauce Recipes on Yummly | Sriracha Aioli, Sriracha Aioli, Sriracha Aioli. Sign Up / Log In My Feed Articles Plan & Shop New Browse Yummly Pro. Saved Recipes. New Collection. All Yums. Breakfasts. Desserts. Dinners. Drinks.

omgfood.com/sriracha-aioli

As I write this post, I’m eating a tasty burger and I put some sriracha aioli on it! It’s yummy. I’m obsessed with making different flavored mayos and aiolis.It’s hard not to be when mayonnaise itself is super easy to make!. I love all things spicy and probably make sriracha aioli the most out of other aiolis.

www.stonewallkitchen.com/sriracha-aioli-111317.html

If the combination of sun-ripened chilis and garlic sounds good to you, then it may be time to fire up your taste buds. We took sriracha, a spicy dipping sauce from Thailand, and created a uniquely robust aioli that will add a flavorful kick to your sandwiches, burgers or chicken that is also great for dipping.