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Producers can create their own food; the largest example of a producer is a plant. There are two kinds of plants found in the ocean: microscopic plants that float around and bigger plants that grow from the ground.


This lesson is on ocean producers and consumers. In this lesson, we'll go over the definition of producers and consumers in biology. We'll also give specific examples of each in an ocean ecosystem.


Producers normally form the base of a food pyramid, which will be discussed later. In the ocean, there are three primary producers: photosynthetic plants, chemosynthetic bacteria, and detritus. Photosynthetic plants soak up energy from the sun and use it to form sugar. Animals then eat these plants for energy.


3 Main Producers in Ocean Ecosystems, complete explanation and full review about what are the producers in the ocean-marine ecosystem. 3 Main Producers in Ocean Ecosystems, complete explanation and full review about what are the producers in the ocean-marine ecosystem.


A producer of the ocean is a big dinosaur, the Phillie's lady queen , a dragon, a pony, and lots more like a big brother, or a little rat. share with friends. Share to:


One producer in the ocean is phytoplankton. Another two producers that can be found in the oceans are diatoms and cyanobacteria. At the base of every food chain lie primary producers, organisms that turn sunlight into chemical energy and later b...


5 examples of producers in an ocean ecosystem include creatures like phytoplankton, seaweed, kelp, algae, and coral. These organisms are called producers because they make things that other ...


Seaweed, Phytoplankton, and Diatoms are producers of the Atlantic Ocean. These are producers, which make their own food and don't eat any other animals. Primary Consumers. Sea Turtles, Manatees, Mullets, and Zoo Plankton are primary consumers because they only eat plants. This is also called a herbivore.


The Producers in the Ecosystem Only two types of living things in the ocean make food using sunlight. These are called producers.One type is phytoplankton.Huge numbers of phytoplankton, most of them only visible under a microscope, drift with the currents and are food for the zooplankton such as copepods and young urchins.. The second type are the seaweeds, which are large algae.


But the biggest difference between symbiosis in the shallow coastal biome and the deep ocean is that the producers don’t use sunlight to make food. Instead, the crabs, mussels, and worms near these vents and seeps eat special bacteria or hold it in their skin.